Wild Beer Co drop their peanut butter milk stout
Hawkshead finally on the shelves. Some of the tastiest beers at Indy Man Beer Con.
Manchester's Runaway brewery, lots of good things being heard 'bout this new 2014 set up
Weihenstephaner brewing since 1040
and Paulaner since 1634
Some of the best wheat beers around.....Vitus won World Beer Awards Best Strong Wheat Beer this year too
Fantome, saison no more :)
Gueuzerie Tilquin situated in the Senne Valley, Belgium
"is a spontaneous fermentation beer obtained from the blending
of 1, 2 and 3 years old lambics. Unfiltered and unpasteurized,
it is re-fermented in the bottle for a minimum period of 6 months. The lambics used were fermented and matured in our own oak barrels at the blendery. They are made from worts brewed by Boon, Lindemans, Girardin and Cantillon."
Adding to the sour-tastics inc Tuverbol/Duysters a strong tripel blended with 3 Fonteinen lambic and 3 Fonteinen's cherry
More Rogue inc Voodoo - a doughnut ale!
Plus California brewpub Moylan's hoppy IPA
De Molen back in town with an impy, dark beer focus.
Bloed, Zweet & Tranen (Blood, Sweat & Tears): Smoked Stout
Bommen & Granaten ( Bombs & Grenades): Barley wine
Rasputin: Russian Imperial Stout
Bitch Black 75cl - Black Saison
Rook & Vuur (Smoke & Fire): Smoked with chili peppers
Amarillo: Imperial/Double IPA (India Pale Ale)